To view this site, you need to have Flash Player 9.0.115 or later installed. Click here to get the latest Flash player.
(NECN) - Paella, a dish hailing from Spain, has made its way into plenty of tapas menus on this side of the Atlantic Ocean.
Paella is made with staple ingredients, like rice and saffron, but chefs have creatively ventured to give the dish a variety of twists by adding chicken, seafood and even rabbit. Ingredients are unlimited!
Join Billy and Jenny to see where the best paella dishes are in Boston!
Taberna de Haro: 999 Beacon St, Brookline, MA
Barcelona Wine Bar: 1700 Beacon St, Brookline, MA
BarLola: 160 Commonwealth Avenue, Boston, MA
Toro: 1704 Washington St, Boston, MA
Dali: 415 Washington St, Cambridge, MA