If you're looking for a delicious dish to feed a crowd, skip the chips and dip and serve up Anna's Lamb-Stuffed Arayes.
These beauties are the perfect finger food and are made for dipping into a delicious, foolproof tangy yogurt spread.
Anna doesn't forget the greens either. She drizzles a Beet Tahini Dressing over this perfect side that's also great to keep on hand and in the refrigerator in case you need a go-to for salads, sandwiches and more.
Watch above to see how Anna perfectly prepares these recipes, so you can too!
Get New England news, weather forecasts and entertainment stories to your inbox. Sign up for NECN newsletters.