Looking to provide healthier food choices, Dunkin' has added two new breakfast bowls to its menu.
The Egg White Bowl is made with egg whites, spinach, roasted potatoes, cheddar cheese and caramelized onions. The Sausage Scramble Bowl is made with scrambled eggs, sausage, melted cheddar jack cheese, peppers and onions. Both dishes are intended to be lower calorie options.
"After the success of our Power Breakfast Sandwich that launched earlier this year and has been extended due to popular demand, we found that our guests craved innovative, accessible, better-for-you menu choices," said Tony Weisman, Dunkin' U.S. chief marketing officer.
Both breakfast bowls are available at participating Dunkin' locations nationwide for a limited time.
