January 10, 2014 3:45 am

Chef Connolly takes us inside the Kennedy kitchen

(NECN) – He spent a decade in the Kennedy kitchen at the family compound in Hyannis Port, Massachusetts. Now, chef Neil Connolly is sharing his culinary skills with guests at the Mountain View Grand Resort in New Hampshire’s White Mountains. Connolly is author of “In the Kennedy Kitchen: Recipes and Recollections of a Great American Family.” www.mountainviewgrand.com He joins NECN to cook up a few fall recipes from his menu at the Mountain View Grand.

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