fish

As alternative meat products from Impossible Foods and Beyond Meat grow in popularity, alternative seafood is seen as the next alt-meat segment to emerge.

The Utah Division of Wildlife Resources replenished high-elevation lakes in the state by dropping tiny fish from low-flying planes into the water below.

The Utah Division of Wildlife Resources released footage of their “extreme” method of restocking state lakes with fish: dropping thousands of fish from an airplane.

Some in Singapore are turning to urban farming in this land-scarce city, as they look for ways to turn waste into resources for electronics or cosmetics.

A beachgoer came across a rare find on his morning stroll when he saw a weird looking fish washed ashore at Newport Beach.

See the finished dish of Feast of the Seven Fishes.

America’s harvest of scallops is increasing to near-record levels at a time when the shellfish are in high demand and the value of the fishery has surged in recent years.

New Hampshire’s Free Fishing Day is coming up. On Saturday, June 1, you can fish anywhere in the state — freshwater or saltwater — without a fishing license.

The health of the Chesapeake Bay is in jeopardy as we continue to see more extreme weather events. News4’s Wendy Rieger explains how a record rainfall killed much of the bay’s oysters and the negative impact climate change has on the area’s economy.

A small species of shark that is fished for food off the East Coast has declined slightly in population, and fishermen will be allowed to catch slightly less of it in the coming year.

Researchers in Australia caught a rare fish 13,000 feet below the surface of the water off the coast of New South Wales, Australia.

Wildlife officials captured an injured bear that lay hidden in bushes after it was struck by a car on a Southern California freeway Monday morning.

A massive school of fish was spotted near the shore at Miami Beach Wednesday morning.

What is arguably the world’s richest farming region, the San Joaquin Valley that begins 80 miles north of Los Angeles, is also arguably ground zero of the current historic drought. With rich soil in an arid climate, the valley for half a century has relied on imported surface water that is not available in the drought. So valley growers instead...