• recipes Nov 5

    Fall Picnic Recipes

    In this week’s The Chef’s Pantry, we’re talking fall family picnics. On the menu: a roast beef loaf yummy enough for everyone to share. Then, Mulled Cider Duffins – a cross between a muffin and donut full of fall flavor!

  • fall recipes Nov 11

    Fabulous Fall Picnic Recipes

    In this week’s The Chef’s Pantry, we’re talking fall family picnics. On the menu: a roast beef loaf yummy enough for everyone to share. Then, Mulled Cider Duffins– a cross between a muffin and donut full of fall flavor!

  • recipes Nov 5

    Mulled Cider Duffin Recipe

    Nothing says fall like cinnamon, cloves, and mulled cider. Anna Rossi has her take on a cross between a muffin and a donut with her ‘Muller Cider Duffins’ that will become a staple on your family breakfast table.

  • fall recipes Nov 5

    Award-Winning New England Clam Chowder Paired With An Apple Cider Rum Cocktail

    Who says New England clam chowder is just for summer? Anna Rossi shares her award-winning recipe for the regional staple that will warm you up this fall. And, she pairs it with a sensational seasonal apple cider rum cocktail. It’s all in the latest Chef’s Pantry!

  • anna rossi Oct 29

    New England Clam Chowder and Apple Cider Rum Cocktail

    Who says New England clam chowder is just for summer? Anna Rossi’s award-winning recipe for the regional staple will warm you up this fall. And, she pairs it with a sensational, seasonal apple cider rum cocktail. It’s all in the latest The Chef’s Pantry!

  • recipes Oct 28

    Roasted Squash Bisque

    It’s soup season, and there is nothing better than a squash bisque. Anna Rossi puts her twist on a fall favorite with this vegan bisque your whole family will love.

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